Sauvignon blanc is a white wine grape that is planted in many different places around the world, but it grows especially well in New Zealand. Early May is harvest time in New Zealand and is a fitting time to celebrate Sauvignon Blanc Day, which takes place on the first Friday in May each year. #SauvBlancDay

With more people than you would imagine drinking this light-bodied sweet wine, it’s a good thing there’s a day for moscato fans to celebrate, too. #WorldMoscatoDay

A day to commemorate the wines of California making their world debut in France is a big deal. We say drink a great California chardonnay or cabernet to celebrate, which are the wines that beat out their French counterparts in this infamous competition over 40 years ago.

May is a busy month for wine lovers, but if you’re only going to celebrate one national wine holiday this month, don’t miss this one. #NationalWineDay

Whether you like it extra oaky and buttery or crisp and clean, you’ll want to note that Chardonnay Day is designated the Thursday before Memorial Day in the U.S. #Chardday

Rosé Day is interesting because no one can agree on exactly which day it should be, but most celebrate it on the second Saturday of June each year. We think a summer holiday to recognize the pink stuff only makes sense, as there’s nothing better than a chilled glass of rosé on a hot day! #NationalRoseDay

Prosecco is an Italian sparkling wine made from the glera grape. This spumante bubbly is characteristically pretty afforable with a subtle hint of sweetness. #ProseccoDay

Chenin blanc is a white wine grape from the Loire Valley of France. With naturally high acid and the ability to adapt to different styles and sweetness, it tends to be a favorite among serious wine enthusiasts looking for versatility. #DrinkCheninDay

This wine from Italy is really quite delicious. It can be either sweet, dry, or off-dry and it is always effervescent or slightly sparkling. Lambrusco fans have campaigned for it to have its own day worldwide, so if you haven’t already, try it — it is a refreshing option on a warm summer day and pairs well with many foods. #WorldLambruscoDay

The first Friday of September is Chianti Day, falling on the 1st day of the month this year. Chianti is one of the most-recognized red wines from the Tuscany region! The word Chianti refers to any wine produced in the region of central Tuscany of the same name. The earliest evidence of Chianti wine dates back to the 14th century when viticulture flourished in the hills around Florence. Chianti and Chianti Classico must be composed of at least 80% Sangiovese grapes, resulting in a dry red wine with red cherry and herbaceous notes.

Cabernet Franc Day is held on December 4th, honoring a significant black grape variety worldwide. During the 17th century, Cardinal Richelieu transported vine cuttings from Bordeaux to the Loire Valley, where Cabernet Franc vineyards still thrive today. The wines produced by this grape boast sweet-savory flavors, such as tastes of herbs and peppery earthiness. Yet, they can also be aromatic, with strawberry, raspberry, cherry, and tomato scents. Although DNA analysis found that Cabernet Franc was crossed with Sauvignon Blanc to produce Cabernet Sauvignon, it has been living in the shadows of the Cabernet Sauvignon for a long time.

This versatile grape has many fans around the world, so whether you like it savory or fruit-forward, you’ll want to enjoy a glass or two to celebrate. #SyrahDay

Grab a glass and pour yourself something delicious to join fellow wine lovers across the globe as they pay homage to the fine art of drinking wine. #DrinkWineDay

Don’t be fooled into thinking riesling is just another sweet wine; this incredible grape makes wines of many styles and some of the most age-worthy bottlings in the world. #RieslingDay