Mushroom & Quinoa Burger Paired with Blacksmith Wines Limbo Red
(Serves 4) Ingredients: ?1 medium sweet potato?3 large portobello mushrooms?1 small shallot, finely chopped?1 tsp chilli flakes?1 cup cooked quinoa […]
Visit Stellenbosch unveils exciting new festival of gardens
Inaugural Garden Week showcases nature through talks, tours, art, wine and food South Africa’s favourite city of oaks, Stellenbosch, is […]
On International #PinotNoirDay – Drink A Toast To Muratie Estate
SOUTH AFRICA’S PIONEER OF PINOT NOIR,AND ENJOY KIM MELCK’S SLOW-ROASTED PORK BELLY August 18 is International Pinot Noir Day so […]
Durbanville Hills launches lower alcohol wine range
Keeping in trend with the global shift towards a more mindful lifestyle, Durbanville Hills has launched a new light range […]
Take The Chill Out Of Winter With A Scrumptious Beef Wellington
Which Pairs Beautifully with Groote Post’s The Old Man’s Blend Red While we’re in the grip of winter, cook up […]
Introducing Journey’s End Vineyards’ Tales Series
New Look & Vintages, ‘Tales’ from The Farm andSome Favourite Recipes from Winemaker Mike Dawson Journey’s End Vineyards have released […]
Van Loveren’s Rhino Run expands conservation grant to include SANParks
Van Loveren Family Vineyards has sealed an agreement with SANParks that will see every sale of Rhino Run Organic Wine […]
Constantia Glen is open and ready to take your order
Constantia Glen is ready to welcome back guests longing to savour familiar favourites with signature cool climate wines at this […]
Diemersdal Estate | Discover Durbanville
Home to a number of wine routes, Cape Town is home to a spectacular diversity of wines. Situated in Durbanville, […]
Mushroom & Mussel Paella Paired with Ataraxia Serenity
Serves 6 Ingredients: ??500g portabellini or button mushrooms, quartered??1 large onion, very finely chopped??1 red bell pepper, finely diced??1-2 bird’s […]
Glen Carlou | Wine delight in your glass
Based in Simondium Paarl, Glen Carlou is world renowned for quality wines, delighting in doing the ordinary extraordinarily well. The […]
Gåte’s Jack Coetzee Draws Inspiration From Winter For His Seasonal Menu
For the ultimate in fine dining this Winter let Gåte’s Head Chef, Jack Coetzee, transport your senses to new dimensions […]
Shining, thriving and innovating: Perdeberg looks to the future as it celebrates 80 years
June 2021, Perdeberg Cellar is celebrating the milestone of 80 years in the winemaking industry this July with the launch […]
The “Deep South Supply CO.” Wine AND Liquor Shop Opens In Glencairn (Cape Town)
The transformation of the iconic Glencairn Hotel (Cape Town) has been completed with the opening of the Deep South Supply […]
Seafood Spaghetti With FAT bastard Chenin Blanc
Seafood Spaghetti With FAT bastard Chenin Blanc
Celebrate #DrinkChenin Day With Nederburg’s The Anchorman
When #DrinkChenin Day comes around on 18 June, why not open a bottle of Nederburg Heritage Heroes The Anchorman Chenin […]