Moments of Bliss with Ken Forrester Silver Rose 2020
Treat yourself this Easter Long Weekend with some Pamper time. The ultimate luxury in today’s busy life is finding the […]
Saluting The Culture Of Food And Wine At Muratie Estate
“Drinking good wine with good food in good company is one of life’s most civilized pleasures”. These are the words […]
Recipe | Annatjie’s Marrow Bones on Toast
PERFECTLY PAIRED WITH THE MURATIE MR MAY GRENACHE NOIR 2018 ANNATJIE’S MARROW BONES ON TOAST RECIPE INGREDIENTS You need the […]
Recipe | Annatjie’s Salmon With Tarragon Sauce
PERFECTLY PAIRED WITH THE MURATIE ISABELLA CHARDONNAY 2019 ANNATJIE’S SALMON WITH TARRAGON AND CREAM SAUCE RECIPE INGREDIENTS 2 Salmon […]
Recipe | Annatjie’s Pickled Fish Recipe
PERFECTLY PAIRED WITH THE MURATIE LAURENS CAMPHER 2019 ANNATJIE’S PICKLED FISH RECIPE INGREDIENTS For the fish 1kg Yellow Tail or […]
Egg-ceptional Easter Weekend fun at Constantia Glen
Make the most of Easter Weekend at Constantia Glen with live music at the tasting room to get you into […]
Celebrate Easter In Style At Quoin Rock
Treat yourself to an elegant Easter celebration this year by heading off to Quoin Rock, situated in the heart of […]
Savvy With Sauvignon
Four of Nederburg’s Sauvignon blanc wines were awarded 90+ scores and gold medals by the esteemed judging panel of The […]
The Kruger Family Reserve Range – heritage in a bottle
When Stellenview Premium Wines founder, winemaker and entrepreneur, Reino Kruger established the brand in 2009 (primarily for export markets to […]
Wine Trends to Look Out For in 2021
Schalk Opperman, Quoin Rock’s award-winning winemaker, takes a look in his crystal wine glass to share his predictions for the […]
TOKARA brings vibrant Reserve Chardonnay to the table
With harvest time well underway, it’s time to enjoy the last throes of summer with a top tier white wine. […]
Journey’s End Vineyards | Awarded WWF Conservation Champion Status
Journey’s End Vineyards, the boutique estate situated on the mountain slopes above Sir Lowry’s Pass Village in the Helderberg basin, […]
Knorhoek Wine Farm Easter Family Staycation | 2 – 5 April 2021
Family is one of the most important, if not the most important thing in our lives. Taking time every […]
Debbie Mclaughlin, Cordon Bleu Chef Patron at Hilda’s Kitchen devises a Special Seafood Dish to Perfectly Complement the Groote Post Seasalter
Sustainable Deep-Water Cape Hake with a Mushroom Duxelle topped with a Fresh Herb and Parmesan Crust It was with much […]
8 Reasons why wine estates in Stellenbosch should be on your Bucket List
The alcohol ban is lifted! Here’s why you should visit Stellenbosch this weekend. Simon van der Stel, the second […]
Quoin Rock White Blend 2018……2021’s answer to the perfect food wine
The recently released Quoin Rock White Blend 2018 is South African’s answer to finding that perfect food wine. A blend […]