Bacon, Feta & Spinach Stuffed Portabellos
Serve these scrumptious mushrooms as a snack with drinks, or as a starter. A tasty substitute for the traditional baked […]
Greek-Style Mushroom Blended Burger
Bun, beef patty, burger. Basic, but still brilliant. And you’ll love them even more when you add mushrooms – just […]
Asian-Style Mushroom Blended Burger
International Burger Day is an annual event celebrated on May 28th, where burger enthusiasts from all over the world come […]
Mushroom Foraging on Delheim Estate
Mushroom-lovers and nature enthusiasts will this year once again have the opportunity to experience a week-end dedicated to foraging for […]
Vegan Creamy Cashew Nut Mushroom Soup
These tasty nuts are used for the cashew cream that’s the base for this vegan creamy mushroom soup. Serves 4-6 […]
Mushroom Breadsticks with Mushroom Tzatziki
This Mushroom Breadsticks With Mushroom Tzatziki Recipe will be your new go-to canape recipe for any occasion! Makes 18 breadsticks […]
Mushroom & Barley Soup
Hearty mushrooms, chopped vegetables, and tender pearl barley make up this simple and satisfying mushroom barley soup. Serves 8 Ingredients: […]
Gluten Free Mushroom & Zucchini Bread
An easy gluten free bread recipe that is soft, tender and tastes delicious. Makes 1 loaf Ingredients: 180g / ± […]
Mushroom & Paneer Stuffed Naan
Makes 8 large naan breads Ingredients: Naan dough: 60ml warm water1 Tbsp honey or sugar¾ tsp active dry yeast180ml full […]
Brothy Chicken & Mushroom Soup
Serves 6-8 A recipe that will help keep you healthy this winter – our brothy chicken and mushroom soup is […]
Lentil & Mushroom Stew on Butter Bean Mash
There’s nothing like a warm, hearty stew to make you feel better during the cold winter evenings. The best stews […]
Mushroom & Lemon Risotto
Serves 6-8 Sometimes, all you need is comfort food. But who says comfort food can’t be fancy? this Mushroom Lemon […]
Fully Loaded Breakfast Tacos
Get all the goodness you need to start your day the tastiest way. Try our vegan fully-loaded breakfast tacos for […]
Buttons & Beans on Toast
Kick off your day with a nutritious breakfast that contains all those delicious umami flavours only mushrooms can bring to […]
Miso Pork Belly & Portabellini Skewers
Serves 4-6 Ingredients: Miso glaze:¼ cup / ±70g miso paste1 Tbsp mirin1 Tbsp honey1 Tbsp soy sauce2 Tbsp rice vinegar1 […]
Portabellini Mushroom Steak Diane
Serves 2 There is something so traditional and special about having an elaborate family lunch on a Saturday afternoon. This […]